The third largest city in Karnataka, Mysore has a royal history, a rich and regal heritage, and is an important center of art and culture. Having evolved from 'the royal city' to an upcoming IT hub, Mysore is a mix of traditional & modern attractions. From palaces and ornate temples to gardens and galleries, there are multiple attractions here to cater to every need. With over 600 years of legacy, Mysore is a flamboyant city with exceptional weather throughout the year.
It used to be the center of commerce for South India earlier and is still one of the most important cities for trading, silk, Ayurveda, yoga, sandalwood, and incense. The cafes, bustling markets, Mysore zoo, and the magnificent Mysore Palace don't let anyone sit idle for even a moment. Mysore is a city of palaces, gardens, shady avenues, and sacred temples & retains some of the charms of the old world.
Tourist Attractions In Mysore : 15
By Air - Mysore Airport, also known as Mandakalli Airport, is a domestic airport serving Mysore in Karnataka, India. It is located 8 kilometres south of the city in the village of Mandakalli.
By Rail - Mysore is very well connected by rail throughout the region and the railway station is just about 2 kilometres from the city centre.
By Road - Tourists can also take the bus from Kempegowda Bus Station in Majestic to Mysore. There are several options of state transport buses as well as private tour operators. Tickets are easily available at the bus station ticket counter.
Local Transport - If like to get around in a car, one can easily hire a taxi. Ask the hotel for a cab service and check for rates for specific routes. Tourists can conveniently find auto-rickshaws in Mysore but make sure to check for the rates from the locals. Mysore has a pleasant weather throughout the year and it is easy to walk around most of the tourist destinations. Regular bus services are available in Mysore.
Famous Dishes and Places to Eat in Mysore: Exploring the Culinary Delights
1. Mysore Masala Dosa at Mylari or Vinayaka Mylari:
No visit to Mysore is complete without savoring the iconic Mysore Masala Dosa. Mylari or Vinayaka Mylari, two legendary eateries in the city, are known for their delectable version of this crispy rice and lentil crepe. Mysore Masala Dosa is generously smeared with a spicy red chutney made from red chilies, garlic, and other aromatic spices, and filled with a flavorful potato filling. The result is a burst of flavors in every bite, making it a must-try dish in Mysore.
2. Mysore Pak at Guru Sweets or Mahalakshmi Sweets:
Mysore Pak is a traditional sweet delicacy that has its origins in Mysore. Guru Sweets and Mahalakshmi Sweets are renowned sweet shops where you can indulge in this delectable treat. Mysore Pak is made from a mixture of gram flour (besan), ghee, and sugar, which is then cooked to perfection. The result is a rich and melt-in-your-mouth sweet with a hint of cardamom flavor. Savor the delightful Mysore Pak and experience the essence of Mysore's sweet culinary heritage.
3. Mysore Churumuri at Gayathri Tiffin Room:
Mysore Churumuri is a popular street food snack that reflects the flavors of the city. Gayathri Tiffin Room is a must-visit place to savor this crunchy and tangy delight. Mysore Churumuri is made by combining puffed rice, chopped onions, tomatoes, coriander leaves, sev (crispy chickpea flour noodles), and a mix of spices. The combination of textures and flavors in Mysore Churumuri is a treat for your taste buds.
4. Mysore Bonda at RRR or Hotel Ramya:
Mysore Bonda is a savory snack that is loved by locals and visitors alike. RRR or Hotel Ramya are popular eateries where you can relish this delicious dish. Mysore Bonda is made by deep-frying a mixture of urad dal (black gram) and spices, resulting in a crispy and fluffy ball. It is typically served with coconut chutney and sambar (lentil soup), making it a perfect snack or breakfast option.
5. Mysore Mutton Pulao at Hanumanthu Mess:
For those who enjoy non-vegetarian delights, Mysore Mutton Pulao is a must-try dish. Hanumanthu Mess, a well-known establishment, serves this aromatic and flavorful pulao. Mysore Mutton Pulao is made with fragrant rice, tender mutton, and a blend of spices that create a symphony of flavors. The succulent mutton pieces and the fragrant rice make it a delightful meal for meat lovers.
6. Fine Dining at The Green Hotel:
To experience fine dining in Mysore, The Green Hotel is a top choice. Located in a beautiful heritage building, this eco-friendly hotel offers a range of dishes from Indian and international cuisines. The restaurant emphasizes sustainable and locally sourced ingredients, ensuring a memorable dining experience. From delectable curries to mouthwatering desserts, The Green Hotel caters to a variety of culinary preferences.
Mysore's culinary delights showcase the city's rich culinary heritage and diverse flavors. From the iconic Mysore Masala Dosa to the delightful Mysore Pak and the tangy Mysore Churumuri, the city offers a gastronomic journey that will leave you wanting more. Embark on a culinary adventure through Mysore's famous dishes and immerse yourself in the vibrant food culture of this enchanting city.
Mysore is a famous tourist destination & paradise for heritage & monument lovers.
The best Months To Visit Mysore are From October to February.
The ideal time required to explore Mysore is 2-3 days.
Mysore has many nearby tourist destinations like Ooty, Coorg, Banglore & many more.
Updated 9 Nov 2022
1353, 13th Cross, 2nd Main Road, Opp Vijayanagar Water Tank. Vijayanagar Mysuru 570017, Karnataka Star Rating:
Updated 9 Nov 2022
25, A Layout, Bannimantap Industrial Area Mysore 570015, Karnataka, India
Updated 10 Jan 2018
Updated 10 Jan 2018